First-Line Supervisors of Food Preparation and Serving Workers Salary in Virginia
SOC 35-1012 · State · 2024 BLS OEWS
The median salary for a First-Line Supervisors of Food Preparation and Serving Workers in Virginia is $45,440 per year as of 2024. That works out to roughly $21.85 per hour. This is 8% above the national median of $42,010. 26,430 people work as First-Line Supervisors of Food Preparation and Serving Workers in Virginia. Wages have grown 42% since 2014, when the median was $32,030.
Median Annual Salary
$45,440
Mean Annual
$46,650
Median Hourly
$21.85
Total Employed
26,430
Location Quotient
0.84
Average concentration
Salary Distribution
How This Compares
Virginia
$45,440
this metro
United States
$42,010
you earn +8% vs US
Salary Trend
View data table
| Year | Median Annual |
|---|---|
| 2024 | $45,440 |
| 2023 | $43,290 |
| 2022 | $36,740 |
| 2021 | $35,570 |
| 2020 | $37,000 |
| 2019 | $34,120 |
| 2018 | $34,830 |
| 2017 | $33,590 |
| 2016 | $35,130 |
| 2015 | $33,140 |
| 2014 | $32,030 |
Related Food Preparation and Serving Related Occupations Jobs in Virginia
Other occupations in the same group, sorted by salary.
| Chefs and Head Cooks | $59,780 |
| Bartenders | $46,860 |
| Waiters and Waitresses | $36,990 |
| Cooks, Restaurant | $36,580 |
| Cooks, Institution and Cafeteria | $36,260 |
| Cooks, All Other | $33,930 |