First-Line Supervisors of Food Preparation and Serving Workers Salary in Vermont
SOC 35-1012 · State · 2024 BLS OEWS
The median salary for a First-Line Supervisors of Food Preparation and Serving Workers in Vermont is $47,650 per year as of 2024. That works out to roughly $22.91 per hour. This is 13% above the national median of $42,010. 1,790 people work as First-Line Supervisors of Food Preparation and Serving Workers in Vermont. Wages have grown 32% since 2014, when the median was $36,030.
Median Annual Salary
$47,650
Mean Annual
$51,780
Median Hourly
$22.91
Total Employed
1,790
Location Quotient
0.76
Average concentration
Salary Distribution
How This Compares
Vermont
$47,650
this metro
United States
$42,010
you earn +13% vs US
Salary Trend
View data table
| Year | Median Annual |
|---|---|
| 2024 | $47,650 |
| 2023 | $46,600 |
| 2022 | $42,870 |
| 2021 | $44,790 |
| 2020 | $40,330 |
| 2019 | $41,720 |
| 2018 | $41,350 |
| 2017 | $39,710 |
| 2016 | $36,830 |
| 2015 | $35,820 |
| 2014 | $36,030 |
Related Food Preparation and Serving Related Occupations Jobs in Vermont
Other occupations in the same group, sorted by salary.
| Chefs and Head Cooks | $63,270 |
| Waiters and Waitresses | $60,910 |
| Bartenders | $54,310 |
| Cooks, Restaurant | $44,560 |
| Cooks, Institution and Cafeteria | $41,020 |
| Cooks, All Other | $40,070 |