First-Line Supervisors of Food Preparation and Serving Workers Salary in Shreveport-Bossier City, LA
SOC 35-1012 · Metropolitan Area · 2024 BLS OEWS
The median salary for a First-Line Supervisors of Food Preparation and Serving Workers in Shreveport-Bossier City, LA is $34,560 per year as of 2024. That works out to roughly $16.62 per hour. This is 18% below the national median of $42,010. 1,370 people work as First-Line Supervisors of Food Preparation and Serving Workers in Shreveport-Bossier City, LA. Wages have grown 29% since 2014, when the median was $26,830.
Median Annual Salary
$34,560
Mean Annual
$37,140
Median Hourly
$16.62
Total Employed
1,370
Location Quotient
1.11
Average concentration
Salary Distribution
How This Compares
Shreveport-Bossier City, LA
$34,560
this metro
Louisiana
$35,640
you earn -3% vs state
United States
$42,010
you earn -18% vs US
Salary Trend
View data table
| Year | Median Annual |
|---|---|
| 2024 | $34,560 |
| 2023 | $32,920 |
| 2022 | $30,830 |
| 2021 | $29,630 |
| 2020 | $28,360 |
| 2019 | $30,000 |
| 2018 | $29,480 |
| 2017 | $27,620 |
| 2016 | $28,380 |
| 2015 | $28,600 |
| 2014 | $26,830 |
Related Food Preparation and Serving Related Occupations Jobs in Shreveport-Bossier City, LA
Other occupations in the same group, sorted by salary.
| Chefs and Head Cooks | $36,090 |
| Cooks, Restaurant | $28,560 |
| Dining Room and Cafeteria Attendants and Bartender Helpers | $27,050 |
| Cooks, Institution and Cafeteria | $26,670 |
| Cooks, Short Order | $24,960 |
| Dishwashers | $22,870 |