First-Line Supervisors of Food Preparation and Serving Workers Salary in New York
SOC 35-1012 · State · 2024 BLS OEWS
The median salary for a First-Line Supervisors of Food Preparation and Serving Workers in New York is $46,680 per year as of 2024. That works out to roughly $22.44 per hour. This is 11% above the national median of $42,010. 58,340 people work as First-Line Supervisors of Food Preparation and Serving Workers in New York. Wages have grown 40% since 2014, when the median was $33,320.
Median Annual Salary
$46,680
Mean Annual
$51,300
Median Hourly
$22.44
Total Employed
58,340
Location Quotient
0.79
Average concentration
Salary Distribution
How This Compares
New York
$46,680
this metro
United States
$42,010
you earn +11% vs US
Salary Trend
View data table
| Year | Median Annual |
|---|---|
| 2024 | $46,680 |
| 2023 | $45,870 |
| 2022 | $44,780 |
| 2021 | $39,110 |
| 2020 | $40,740 |
| 2019 | $38,530 |
| 2018 | $38,090 |
| 2017 | $35,960 |
| 2016 | $35,900 |
| 2015 | $34,310 |
| 2014 | $33,320 |
Related Food Preparation and Serving Related Occupations Jobs in New York
Other occupations in the same group, sorted by salary.
| Chefs and Head Cooks | $64,300 |
| Bartenders | $60,750 |
| Waiters and Waitresses | $46,460 |
| Cooks, Institution and Cafeteria | $45,160 |
| Cooks, All Other | $42,210 |
| Cooks, Restaurant | $39,890 |