First-Line Supervisors of Food Preparation and Serving Workers Salary in Louisiana
SOC 35-1012 · State · 2024 BLS OEWS
The median salary for a First-Line Supervisors of Food Preparation and Serving Workers in Louisiana is $35,640 per year as of 2024. That works out to roughly $17.13 per hour. This is 15% below the national median of $42,010. 17,160 people work as First-Line Supervisors of Food Preparation and Serving Workers in Louisiana. Wages have grown 30% since 2014, when the median was $27,360.
Median Annual Salary
$35,640
Mean Annual
$38,990
Median Hourly
$17.13
Total Employed
17,160
Location Quotient
1.17
Average concentration
Salary Distribution
How This Compares
Louisiana
$35,640
this metro
United States
$42,010
you earn -15% vs US
Salary Trend
View data table
| Year | Median Annual |
|---|---|
| 2024 | $35,640 |
| 2023 | $34,780 |
| 2022 | $33,690 |
| 2021 | $30,280 |
| 2020 | $31,150 |
| 2019 | $30,530 |
| 2018 | $30,150 |
| 2017 | $29,230 |
| 2016 | $28,410 |
| 2015 | $27,930 |
| 2014 | $27,360 |
Related Food Preparation and Serving Related Occupations Jobs in Louisiana
Other occupations in the same group, sorted by salary.
| Chefs and Head Cooks | $38,340 |
| Cooks, All Other | $29,630 |
| Cooks, Restaurant | $28,880 |
| Dining Room and Cafeteria Attendants and Bartender Helpers | $27,260 |
| Cooks, Short Order | $27,050 |
| Cooks, Institution and Cafeteria | $26,410 |