First-Line Supervisors of Food Preparation and Serving Workers Salary in Balance of Nevada nonmetropolitan area
SOC 35-1012 · Nonmetropolitan Area · 2024 BLS OEWS
The median salary for a First-Line Supervisors of Food Preparation and Serving Workers in Balance of Nevada nonmetropolitan area is $38,880 per year as of 2024. That works out to roughly $18.69 per hour. This is 7% below the national median of $42,010. 850 people work as First-Line Supervisors of Food Preparation and Serving Workers in Balance of Nevada nonmetropolitan area. Wages have grown 24% since 2019, when the median was $31,420.
Median Annual Salary
$38,880
Mean Annual
$41,950
Median Hourly
$18.69
Total Employed
850
Salary Distribution
How This Compares
Balance of Nevada nonmetropolitan area
$38,880
this metro
United States
$42,010
you earn -7% vs US
Salary Trend
View data table
| Year | Median Annual |
|---|---|
| 2024 | $38,880 |
| 2023 | $35,700 |
| 2022 | $29,300 |
| 2021 | $29,270 |
| 2020 | $33,400 |
| 2019 | $31,420 |
Related Food Preparation and Serving Related Occupations Jobs in Balance of Nevada nonmetropolitan area
Other occupations in the same group, sorted by salary.
| Chefs and Head Cooks | $60,000 |
| Cooks, Institution and Cafeteria | $39,760 |
| Cooks, Restaurant | $35,670 |
| Food Servers, Nonrestaurant | $33,970 |
| Food Preparation Workers | $31,340 |
| Cooks, Fast Food | $31,170 |